Born and raised in the Central Valley of California, I’ve made a career in the field of agriculture. My love of the land led me to choose a degree in Plant Science at Cal State University of Fresno prior to becoming an hourly employee. I worked my way into leadership positions, including Crew Leader, Supervisor, Plant Manager, CFO, and CEO all through various industries in Agriculture and Food Manufacturing, Sales, and Marketing. Business are created from an entrepreneurial mind set but details and specifics can get lost in the start up. I use proven practices with the latest innovations to reduce waste and increase productivity for success.